Delight your patrons with fall flavors—both classic favorites and innovative autumn sensations. Why? Well for starters, 42% of millennials say they would select items with fall flavors instead of their typical order.1 Millennials are shaping food trends across segments, which means diners of all ages will be choosing—and willing to pay more for—items with seasonal fall flavors.
Here are some easy ways to bring the trend to your bakery.
By incorporating fall flavors at your bakery, you can delight patrons and keep them coming back for more. Pillsbury™ Bakers’ Plus Crème Cake Mix provide reliably delicious bases for you to create fall sensations with. Plus, Pillsbury™ Crème Cake Mix is now also No/No! Use it in your bakery and make sure your customers know that items made with this mix contain no artificial flavors or colors from artificial sources.
Click here to download a fall-themed point-of-sale kit, that includes a poster and table display so you can start spreading the word about your new fall flavors today!
1Technomic, Flavor Consumer Trend Report, 2016
2Technomic, MenuMonitor, 2017
3Technomic, Dessert Consumer Trend Report, 2016
You can update your privacy settings to enable this content. Please enable all cookies to use this feature.