New Products
Excite your students with these new items today!
Whole Grain Freezer-to-Oven Cinnamon Rolls
Fill your cafeteria with the aroma of fresh-baked goodness with irresistible flavor and freezer-to-oven ease with Pillsbury™ Freezer-to-Oven Whole Grain Cinnamon Roll Dough K12 2.7 oz.
- No thawing or proofing required: just place, bake and serve!
- Build breakfast participation with fresh-baked aroma and artisan, scratch-like appearance.
- Whole grain-rich, 2 oz equivalent grain
Five top K-12 cereals, now available in 2 oz equivalent grain cups1
2 oz equivalent grain cereal options are here! These five, top K-12 cereals1 are made to stand alone—no additional grains required—saving you space and labor.
New! Cereal-iously Scrumptious Frozen Breakfast
Introducing the new Soft Filled Cinnamon Toast Crunch™ Bar and Soft Filled Cocoa Puffs™ Bar – menu the warmable, delicious products students will go “crazy” for!
- The top two K-12 cereal brands-now as soft filled bars!2
- Whole grain-rich, 2 oz. equivalent grain entrée filled with creamy cinnamon or chocolately Neuchatel cheese
- Versatile prep: heat & serve or thaw & serve, perfect for alternative breakfast models
Renovated Products
Their favorite items just got better! From breakfast to lunch, our newly renovated products will keep kids saying, “yes!” to school meals.
Yoplait® ParfaitPro®—now made without Gelatin!
The best bulk gluten-free yogurt for K-12 foodservice just got better. Yoplait® ParfaitPro® Low Fat Strawberry and Yoplait® ParfaitPro® Low Fat Vanilla bulk gluten-free yogurt, now made without gelatin, gives you superior taste, texture, and ingredients to offer delicious on-trend bulk yogurt items at school.
- Now made without gelatin
- The #1 Foodservice Bulk Yogurt3
- Student approved: preferred taste and texture to Dannon Pro®4
- Made with rBST-free milk
For great ways to use Yoplait® ParfaitPro® in school, check out our YoGo Cooler recipe book and our Meal Makers recipe book, or both!
Lucky Charms™ Cereal—unicorn shape coming January 2019!
Beginning in January 2019, all Lucky Charms™ will include the first new marshmallow charm in 10 years—the unicorn!
Pillsbury™ Press-less Panini Bread—softer texture coming June 2019!
- New softer texture5 and pre-sliced in 2 oz Eq Grain servings
- Make on-trend hot sandwiches without a panini press
- Use it for: gourmet grilled cheese, Cuban, Italian supreme, and more.
Pillsbury™ Mini Pancakes – improved kid-pleasing texture6!
Kids agree Pillsbury™ Mini Pancakes are the tastiest7! Improved kid-pleasing texture6, and now with MORE delicious maple flavoring in our Maple Burst’n™ pancakes.
1The NPD Group/SupplyTrack®, RTE Cereal in K-12 channel, 12 months ending July 2018, in $, cases & pounds; #1 25% Less Sugar Cinnamon Toast Crunch™, #2 25% Less Sugar Cocoa Puffs™, #3 Lucky Charms™
2The NPD Group/SupplyTrack®, RTE Cereal in K-12 channel, 12 months ending July 2018, in $, cases & pounds
3The NPD Group/SupplyTrack®, Yogurt in K-12 channel, 12 months ending June 2018, in $ & pounds
4Based on external single location CLT., N=240, 8/14/18, Based on mean liking & preference scores with teens and kids DannonPro Vanilla vs ParfaitPro® Vanilla & DannonPro Strawberry vs ParfaitPro® Strawberry. Texture = thickness, smoothness & creaminess liking.
5Based on internal single location, CLT, N=16, 09-26-18, Based on mean softness score – control 19%, new formula 81%
6Based on internal single location CLT., N=119, 1/15/18, Based on mean liking score -Pillsbury4.9, Eggo® 4.7”
7Based on internal single location CLT., N=199, 1/15/18, Based on mean liking score -Control 4.6, New Formula 5.0”