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Bake Up These Biscuit Recipes for Summer BBQ Season

What’s sweet, spicy, deliciously saucy and on 58% of US restaurant menus?¹ You guessed it—BBQ!

Summer BBQ season is finally here, and diners want to savor the season with tender, smoky feasts. Your BBQ-obsessed patrons will also be on the lookout for that perfect flavor to accompany their fresh-off-the-grill favorites.

Luckily, there’s a fluffy, buttery classic that’s up for the task.

Biscuits and BBQ—a perfect pair

Nothing complements a freshly grilled cut of meat quite like a fresh biscuit. Pillsbury™ Biscuits have that essential crisp on the outside, fluffy on the inside texture your customers will love. They’re perfect for takeout and delivery, too, with an extended hold time that gives them fresh flavor for over two hours!

There’s no wrong way to biscuit and BBQ, but we’ve got plenty of recipes to elevate your buttery goodness— from side bread seasoning, to mouthwatering mains and tasty desserts.

Creative ways to pair biscuits with BBQ

Coffee Rub for Biscuits

Coffee Rub for Biscuits: Coffee rub tastes great on cuts of meat, but it works just as well on biscuits. This mixture will add bold flavor to your buttery side bread.

Baked Biscuit Cups

Baked Biscuit Cups: A hearty home for your favorite side dish. Bake up this one and fill with a chili or salad. Could you fill it with BBQ? Only one way to find out…

BBQ Biscuit Bomb

BBQ Biscuit Bomb: Why not have pulled pork and a biscuit all in one bite? This dish is loaded with a meat and cheddar cheese mixture, then topped with crispy fried onions.

White Cheddar Cheeseburger

White Cheddar Cheeseburger with Bacon Bourbon Jam: What if someone doesn’t like brisket? Well, this burger on a biscuit is bursting with flavor thanks to a scratch-made, sweet and salty Bacon Bourbon Jam.

Pepper Jam and Poppy Seed Biscuit Kolache

Pepper Jam and Poppy Seed Biscuit Kolache: What kind of biscuit is good for capping off a tangy, saucy meal? Try this twist on a classic Czech dessert with a hearty dollop of raspberry pepper jam.

Pepper Jam and Poppy Seed Biscuit Kolache

Sopapillas: This dessert has roots in Latin America, and it’s as delicious as it is simple. Just shape, fry and top with sugar. Way easier than smoking a rack of ribs.

Ready to start serving Pillsbury™ Biscuits? Try these popular products for dine-in, takeout and delivery all summer long.

¹Datassential SNAP! March 2018