Pillsbury™ Frozen Biscuit Dough Buttermilk 2.6 oz

Nutrition Facts

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Serving Size:	100 G
Amount Per Serving:	As Packaged
Calories	310.6
% Daily Value*
Total Fat	12.9g
Saturated Fat	6.4g
Trans Fat	0.2g
Cholesterol	5.4mg
Sodium	910.9mg
Total Carbohydrate	42.1g
Dietary Fiber	1.3g
Total Sugars	4.2g
Includes 1.7g Added Sugars
Protein	6g

Vitamin D
Calcium
Iron
Potassium
Folate
Phosphorus
Moisture
Ash

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, BUTTERMILK, PALM OIL, SUGAR, HYDROGENATED SOYBEAN OIL, NONFAT MILK, WHEY PROTEIN CONCENTRATE, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SALT, WHEY, DATEM, SODIUM CASEINATE.

ALLERGENS:

CONTAINS WHEAT AND MILK INGREDIENTS

Preparation Instructions

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Standard Prep: Place 35 frozen biscuits on greased or parchment lined full sheet pan in 5x7 pattern. Bake time 16-20 minutes in 325 degrees F convection oven. See package for complete baking instructions.