• Save
  • Share
  • Tweet
  • Print
  • Pin it

  • Save
  • Share
  • Tweet
  • Email
  • Print

A Muffin for Every Menu

Pillsbury™ muffins make it easy to offer the #1 baked good eaten at breakfast.


Pillsbury™ Frozen Muffin Batter Pail Cranberry Nut 18 lb

Frozen, premium traditional muffin batter with tart, juicy cranberries and nuts blended throughout in a thaw, scoop, and bake format that's formulated to produce tender and moist muffins every time. Available in bulk, 18 lb pail format best suited for high volume operations.

Buy from a Distributor

Enter Zip Code

GO

Buy Now Select an Online Partner:
Foodservice Direct

Product Information

PRODUCT CODE: 108050000
UPC: 094562080501
GTIN: 10094562080508
UNIT SIZE: 18 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 18 LB (8.16 kg)
VOLUME: .527 CF
HEIGHT: 9.54 IN
LENGTH: 9.77 IN
WIDTH: 9.77 IN
CASE SIZE: .527 CF

Nutrition Facts

+
Serving Size: 100g
Amount Per Serving: As Packaged
Calories
330
% Daily Value*
Total Fat 18g 23%
Saturated Fat 2.5g 14%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 250mg 11%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 4%
Total Sugars 22g
Includes 21g Added Sugars
41%
Protein 4g
Vitamin D 0%
Calcium 0%
Iron 6%
Potassium 2%

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

+
WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CRANBERRIES, WALNUT PIECES, EGGS, MODIFIED CORN STARCH, EGG WHITE, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, PRESERVED WITH (POTASSIUM SORBATE, BHT, CITRIC ACID), XANTHAN GUM, DISTILLED MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, DATEM, ETHOXYLATED MONO AND DIGLYCERIDES, NATURAL FLAVOR, CORN STARCH.

ALLERGENS:

  • CONTAINS WHEAT, WALNUT AND EGG INGREDIENTS

Preparation Instructions

+

Standard Prep: Thaw in cooler 24-36 hours. Scoop batter into paper lined or greased muffin pans. Bake time for 4 oz. muffins 26-30 minutes in 325 degrees F convection oven. See package for complete baking instructions.

Features & Details

+
  • Pillsbury™ is the #1 brand in frozen muffin batter in foodservice with a variety of flavors and formats.
  • Pillsbury™ muffin batter pails are the industry standard. 
  • Best suited for high volume operations.
  • Conveniently bake muffins of various sizes, shapes, and flavors.
  • Consistent quality and performance.

Resources & Rebates 0

+

Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.