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Pillsbury™ BatterPro™ Muffin & Cake Batter Vanilla 3 lb

Premium, frozen muffin and cake batter in a creamy, vanilla flavor. Packaged in a convenient, three-pound pipeable tube. Thaw and portion batter directly from the tube with no mixing or measuring required. Versatile batter is perfect for a wide-range of super-rich baked goods: from cakes, to loaves, to muffins.

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Product Information

PRODUCT CODE: 110929000
UPC: 094562109295
GTIN: 10094562109292
UNIT SIZE: 3 LB
CASE COUNT: 6
ATTRIBUTES:
  • Kosher
  • No Artificial Flavors
  • No Colors from Artificial Sources

Specifications

NET WEIGHT: NET WT. 18 LB (8.16kg)
VOLUME: .55 CF
HEIGHT: 5 IN
LENGTH: 15.93 IN
WIDTH: 11.93 IN
CASE SIZE: .55 CF

Nutrition Facts

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Serving Size: 100g
Amount Per Serving: As Packaged
Calories
381
% Daily Value*
Total Fat 20.6g
Saturated Fat 3.7g
Trans Fat 0.3g
Cholesterol 68.3mg
Sodium 308.1mg
Total Carbohydrate 44.2g
Dietary Fiber 0.5g
Total Sugars 26.1g
Includes 25.1g Added Sugars
Protein 4.4g
Vitamin D
Calcium
Iron
Potassium
Moisture
Ash

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, MONO AND DIGLYCERIDES, MODIFIED WHEY, SALT, EGG WHITE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, CALCIUM ACETATE, XANTHAN GUM, GUAR GUM, DATEM, VITAL WHEAT GLUTEN, ETHOXYLATED MONO AND DIGLYCERIDES, CORN STARCH, NATURAL FLAVOR.

ALLERGENS:

  • CONTAINS WHEAT, EGG AND MILK INGREDIENTS

KOSHER:

kosher

Preparation Instructions

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Standard Prep: Thaw tube in cooler or refrigerator until soft (appropriately 3 hours). Do not refreeze. Pipe muffin batter from tube into sprayed or paper lined muffin pans. Bake time for 4 oz. muffins 22-27 minutes in 325 degrees F convection oven. See package for complete baking instructions. 1--3 lb, tubeset yields 12--4 oz (#10 scoop) muffins. Muffins are done when center springs back when touched lightly. Cook baked muffins for at least 30 minutes before de-panning.

Features & Details

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  • Pillsbury™ is #1 in frozen muffin batter in foodservice.
  • With this highly versatile base, operators can create a wide-range of moist, delicious, super-rich baked goods from just one batter.
  • Pillsbury™ TubeSet™ packaging delivers batter in a unique, easy to squeeze and portion format that reduces waste and maximizes labor.
  • Batter thaws in 3 hours and is portioned directly from the tube with no mixing or measuring required.

Resources & Rebates 0

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Nutritional information is subject to change. See product label to verify ingredients and allergens.