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Using Pillsbury™ Tubeset™ Muffin Batter

Discover how easy it is to prepare this delicious breakfast favorite using Pillsbury™ Tubeset™ Muffin Batter.


Pillsbury™ TubeSet™ Muffin Batter Cappuccino Chocolate Chunk 3 lb

Premium, frozen muffin batter with rich, chocolate chunks and cappuccino flavor blended throughout in a convenient, three-pound pipeable tube. Thaw and portion batter directly from the easy-to-squeeze tube with no mixing or measuring required. Formulated to produce tender and moist muffins every time.

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Product Information

PRODUCT CODE: 108035000
UPC: 094562080358
GTIN: 10094562080355
UNIT SIZE: 3 LB
CASE COUNT: 6
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 18 LB (8.16 kg)
VOLUME: .55 CF
HEIGHT: 5 IN
LENGTH: 15.93 IN
WIDTH: 11.93 IN
CASE SIZE: .55 CF

Nutrition Facts

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Serving Size: (100g)
Amount Per Serving: As Packaged
Calories
382.8
% Daily Value*
Total Fat 18.4g
Saturated Fat 4.6g
Trans Fat 0.2g
Cholesterol 35.8mg
Sodium 284.3mg
Total Carbohydrate 49.7g
Dietary Fiber 0.7g
Total Sugars 32.2g
Includes 31.8g Added Sugars
Protein 4.4g
Vitamin D
Calcium
Iron
Potassium

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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SUGAR, WATER, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, MILK CHOCOLATE CHUNKS (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, NATURAL FLAVOR), EGGS, MODIFIED CORN STARCH, EGG WHITE, MOLASSES POWDER, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MALTODEXTRIN, PRESERVED WITH (POTASSIUM SORBATE, BHT, CITRIC ACID), XANTHAN GUM, DISTILLED MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, DATEM, NATURAL FLAVOR, ETHOXYLATED MONO AND DIGLYCERIDES, CORN STARCH.

ALLERGENS:

  • CONTAINS WHEAT, EGG, MILK AND SOY INGREDIENTS

Preparation Instructions

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Standard Prep: Thaw tube in cooler 3 hours. Pipe muffin batter from tube into sprayed or paper lined muffin pans. Bake time for 4 oz. muffins 26-30 minutes in 325 degrees F convection oven. See package for complete baking instructions.

Features & Details

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  • Pillsbury™ is #1 in frozen muffin batter in foodservice.
  • With this highly versatile base, operators can create a wide-range of moist, delicious, super-rich baked goods from just one batter.
  • Premium batter in an easy to squeeze and portion format that reduces waste and maximizes labor.
  • Scalable: bake large or small batches of several flavors minimizing product waste from unused batter.
  • Quick-thawing batter: 3 hour thaw time versus 24 hours of pails.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.