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Pillsbury™ Place & Bake™ Freezer-to-Oven Scone Dough Blueberry 0gTFA

Pillsbury™ Place & Bake™ Freezer-to-Oven Scones. Scratch-like appearance and dual texture - crispy crust with a moist, soft interior. Sweet juicy blueberries blended throughout the dough. No thawing required - just place, bake, and serve!

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Product Information

PRODUCT CODE: 108150000
UPC: 094562081508
GTIN: 10094562081505
UNIT SIZE: 3.75 OZ
CASE COUNT: 96
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 10.2 kg (22.5 LB)
VOLUME: .649 CF
HEIGHT: 10.87 IN
LENGTH: 12.81 IN
WIDTH: 8.06 IN
CASE SIZE: .649 CF

Nutrition Facts

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Serving Size: 1 Scone (106g)
Amount Per Serving: As Packaged
Calories
410
% Daily Value*
Total Fat 20g 26%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 10mg 4%
Sodium 330mg 14%
Total Carbohydrate 51g 19%
Dietary Fiber 1g 4%
Total Sugars 22g
Includes 20g Added Sugars
40%
Protein 5g
Vitamin D 0%
Calcium 4%
Iron 10%
Potassium 0%

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, BLUEBERRIES, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, BAKING SODA, DRIED EGG YOLK (CONTAINS SODIUM SILICOALUMINATE), DRIED EGG WHITE (CONTAINS CITRIC ACID), NONFAT MILK, SALT, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN), XANTHAN GUM, NATURAL FLAVOR.

KOSHER:

kosher

Preparation Instructions

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  1. PLACE FROZEN SCONES ON PARCHMENT LINED BAKING SHEET
  2. BAKE TIMES WILL VARY
  3. SCONES ARE DONE WHEN SURFACE COLOR IS UNIFORM GOLDEN BROWN AND EDGES ARE SET
  4. COOL BEFORE REMOVING FROM BAKING SHEET
  5. CONVECTION 325F 22-26 M ROTATE HALFWAY THROUGH BAKE, RACK 350F 22-26 M, STANDARD/REEL 375F 29-33 M

Features & Details

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Resources & Rebates 0

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Nutritional information is subject to change. See product label to verify ingredients and allergens.