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Pillsbury Best™ Flour XXXX All Purpose 25 lb

Known from coast to coast, Pillsbury Best™ Flour is milled from the finest hard wheat to deliver a fine, exceptionally white, all purpose baking flour. Great for pan breads, rolls, buns, hearth breads, and many specialty-baked products. Available in a cost-effective, 25 lb bulk format for smaller operations.

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Product Information

PRODUCT CODE: 132074000
UPC: 018000320745
GTIN: 10018000320742
UNIT SIZE: 25 LB
CASE COUNT: 2
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 25 LB (11.34 kg)
VOLUME: 1.057 CF
HEIGHT: 9.37 IN
LENGTH: 16.25 IN
WIDTH: 12 IN
CASE SIZE: 1.057 CF

Nutrition Facts

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Serving Size
1/4 Cup (30g)
100g
Calories
As Packaged
110
As Packaged
352
% DV % DV
Total Fat 0g 0% 1g
Saturated Fat 0g 0% 0g
Trans Fat 0g 0g
Cholesterol 0mg 0% 0mg
Sodium 0mg 0% 1mg
Total Carbohydrate 22g 8% 76g
Dietary Fiber <1g 3% <3g
Total Sugars 0g 1g
Incl. Added Sugars
0g 0% 0g
Protein 3g 11g
Vitamin D *
Calcium *
Iron 1.3mg 8% 5mg
Potassium *
Thiamin 0.2mg 15% 1mg
Riboflavin 0.1mg 8% 0mg
Niacin 1.6mg 8% 4mg
Folate 90mcg 20% 267mcg
Folic Acid 45mcg 0mcg

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients

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BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Preparation Instructions

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Refer to your desired recipe or formula for preparation instructions.

Features & Details

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  • From the very beginning, Pillsbury™ has been a leader in developing technology that enables consistency in flour milling. 
  • Pillsbury™ is one of the first companies to develop specialty flours for different baking applications. 
  • 12.6% protein level.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.