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Gold Medal™ Flour Semolina No.1 Enriched 50 lb

Gold Medal™ Semolina No. 1 is the coarsely milled product of 100% durum wheat. Its unique gluten quality, uniform granulation, and golden color provide the ideal product for creating the perfect pasta every time. Great for long pasta products including spaghetti and fettuccine. It can also be blended with quality spring wheat flours for use in pizza, hard rolls, and hearth breads. Enriched with added nutrients. Available in a cost-effective, 50 lb bulk format for larger operations.

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Product Information

PRODUCT CODE: 53162000
UPC: 016000531628
GTIN: 10016000531625
UNIT SIZE: 50 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 50 LB (22.68 kg)
VOLUME: 1.25 CF
HEIGHT: 4.5 IN
LENGTH: 30 IN
WIDTH: 16 IN
CASE SIZE: 1.25 CF

Nutrition Facts

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Serving Size: (100g)
Amount Per Serving: As Packaged
Calories
343.1
% Daily Value*
Total Fat 1.4g
Saturated Fat 0.3g
Trans Fat 0.1g
Cholesterol 0.1mg
Sodium 8.9mg
Total Carbohydrate 69.9g
Dietary Fiber 2.8g
Total Sugars 0.3g
Includes 0g Added Sugars
Protein 12g
Vitamin D
Calcium
Iron
Potassium
Thiamin
Riboflavin
Niacin
Folate
(0mcg Folic Acid)
Moisture
Ash

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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SEMOLINA (MILLED FROM DURUM WHEAT), NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Preparation Instructions

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Use as an ingredient in fresh prepared pasta.

Features & Details

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  • Recommended for long pasta products including spaghetti and fettuccine. 
  • Blend with quality spring wheat flours for use in pizza, hard rolls, and hearth breads. 
  • General Mills flour is milled from select varieties to ensure maximum consistency and baking performance. 
  • Quality ingredients yield exceptional results. 
  • 12.2% protein level.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.