Pillsbury Balancer™ is a high-gluten spring wheat flour milled to provide exceptional absorption with excellent mixing and fermentation tolerance. Great for thin crust pizza, bagels, and rolls. Available in a cost-effective, 25 lb bulk format for smaller operations.
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* Percent Daily Value (DV) are based on a 2,000 calorie diet * - Not a significant nutrient source * Nutritional information is subject to change. See product label to verify ingredients and allergens. *Do not eat raw dough or batter.
Refer to your desired recipe or formula for preparation instructions.
Nutritional information is subject to change. See product label to verify ingredients and allergens.
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