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Gold Medal™ Supreme™ Bakers Flour High Gluten Enriched/ Bleached 25 lb

Gold Medal™ Supreme™ Flour is a high-gluten spring wheat flour used in pizza crusts, hearth breads, and rolls with a slightly lower protein level than King Kaiser™. Great for hard rolls, crusty hearth breads, bagels, and thin crust pizza. Available on the West Coast in a cost-effective, 25 lb bulk format for smaller operations.

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Product Information

PRODUCT CODE: 58355000
UPC: 016000583559
GTIN: 10016000583556
UNIT SIZE: 25 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 25 LB (11.34 kg)
VOLUME: .533 CF
HEIGHT: 3.5 IN
LENGTH: 19.87 IN
WIDTH: 13.25 IN
CASE SIZE: .533 CF

Nutrition Facts

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Serving Size: 1/4 Cup (30g)
Amount Per Serving: As Packaged
Calories
110
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 3%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 4g
Vitamin D *
Calcium *
Iron 1.3mg 8%
Potassium *
Thiamin 0.2mg 15%
Riboflavin 0.1mg 8%
Niacin 1.6mg 8%
Folate 90mcg 20%
(45mcg Folic Acid)

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.

Preparation Instructions

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Refer to your desired recipe or formula for preparation instructions.

Features & Details

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  • Recommended for hard rolls, crusty hearth breads, bagels, and thin crust pizza. 
  • General Mills flour is milled from select varieties to ensure maximum consistency and baking performance. 
  • Quality ingredients yield exceptional results. 
  • 13.6% protein level.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.