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Gold Medal™ Bakers Bran is made from the highest quality of soft red winter wheat. It is an all natural source of fiber. A basic ingredient in baked goods such as breads, muffins, cookies, and can be used as a topical dusting flour. Available in the western United States in a cost-effective, 50 lb bulk format for larger operations.
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* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.
For use as an ingredient.
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Nutritional information is subject to change. See product label to verify ingredients and allergens.
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