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Gold Medal™ Stone Ground White Whole Wheat Flour Fine Ground Untreated 50 lb

Gold Medal™ Stone Ground White Whole Wheat Flour is a whole grain flour milled from high protein white spring wheat that delivers a mild flavor compared to traditional whole wheat flours. It has fine granulation. Great for whole wheat baked products, such as bread, rolls, pizza, muffins, or cookies. Available in cost-effective, 50 lb bulk format for larger operations.

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Product Information

PRODUCT CODE: 58034000
UNIT SIZE: 50 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 50 LB (22.68 kg)
VOLUME: 1.25 CF
HEIGHT: 4.5 IN
LENGTH: 30 IN
WIDTH: 16 IN
CASE SIZE: 1.25 CF

Nutrition Facts

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Serving Size
(30g)
100g
Calories
As Packaged
110
As Packaged
357
% DV % DV
Total Fat 0.5g 1% 2g
Saturated Fat 0g 0% 0g
Trans Fat 0g 0g
Cholesterol 0mg 0% 0mg
Sodium 0mg 0% 2mg
Total Carbohydrate 21g 8% 72g
Dietary Fiber 3g 11% 10g
Total Sugars <1g <2g
Incl. Added Sugars
0g 0% 0g
Protein 4g 13g
Vitamin D 0mcg 0% 0mcg
Calcium 0mg 0% 0mg
Iron 1.2mg 6% 4mg
Potassium 100mg 2% 313mg
Moisture 3.3g 11g
Ash 0.8g 3g

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients

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WHOLE WHEAT FLOUR.

Features & Details

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  • Recommended for whole wheat baked products, such as bread, rolls, pizza, muffins, or cookies. 
  • General Mills flour is milled from select varieties to ensure maximum consistency and baking performance. 
  • Quality ingredients yield exceptional results. 
  • 12% protein level.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.