• Save
  • Share
  • Tweet
  • Print
  • Pin it

  • Save
  • Share
  • Tweet
  • Email
  • Print


Gold Medal™ Muffin Mix Cornbread Muffin 25 lb

Gold Medal™ cornbread muffin mix in an easy, "just add water" format. Consistent, tolerant, and formulated to produce cornbread muffins with scratch-like taste and appearance. Available in 25 lb, bulk format for larger operations. For crediting in USDA Child Nutrition Programs: 1 ounce equivalent grain. This non-whole grain product may qualify with a whole grain exemption.

Buy from a Distributor

Enter Zip Code

GO

Buy Now Select an Online Partner:
Foodservice Direct

Product Information

PRODUCT CODE: 10421000
UPC: 016000104211
GTIN: 10016000104218
UNIT SIZE: 25 LB
CASE COUNT: 1
ATTRIBUTES:
  • Zero Trans Fat
  • 1 oz. Eq. Grain
  • Kosher

Specifications

NET WEIGHT: NET WT. 25 LB (11.34 kg)
VOLUME: .715 CF
HEIGHT: 4.2 IN
LENGTH: 21 IN
WIDTH: 14 IN
CASE SIZE: .715 CF

Nutrition Facts

+
Serving Size: 1/4 Cup Mix (39g)
Amount Per Serving: As Packaged
Calories
160
Calories From Fat 35
% Daily Value*
Total Fat 4g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.5g
Cholesterol 10mg 3%
Sodium 320mg 14%
Potassium 55mg 2%
Total Carbohydrate 28g 9%
Dietary Fiber <1g 2%
Sugars 9g
Protein 2g
Vitamin A *
Vitamin C *
Calcium 2%
Iron 6%
Thiamin 10%
Riboflavin 4%
Niacin 6%
Folic Acid 6%

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

+
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEGERMED YELLOW CORN MEAL, SUGAR, PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE). CONTAINS 2% OR LESS OF: DEXTROSE, MODIFIED WHEY, SALT, EGG YOLK WITH SODIUM SILICOALUMINATE, ARTIFICIAL FLAVOR, COLOR ADDED, SOY FLOUR.

ALLERGENS:

  • CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS

Preparation Instructions

+

POUR 1/2 water in mixer. ADD mix. MIX on low until smooth (approx 2 min). ADD remaining 1/2 water gradually. Stop, scrape bowl and paddle. MIX on low for 2 minutes. DEPOSIT about 2.25 oz of batter per heavily greased muffin pans. BAKE at 425°F, in a standard oven, 15-20 mins.

Features & Details

+
  • "Add water only" means minimal skill labor is required. 
  • Muffins made from Gold Medal™ mixes have the same quality as fresh-baked after 24 hours. 
  • The exceptional muffin hold time equals less waste. 
  • Golden brown-baked color and bold mushroom-shaped crown give muffins a desirable scratchlike appearance.

Resources & Rebates 0

+

Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.