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Gold Medal™ Muffin Mix Cornbread Muffin 25 lb

Gold Medal™ cornbread muffin mix in an easy, "just add water" format. Consistent, tolerant, and formulated to produce cornbread muffins with scratch-like taste and appearance. Available in 25 lb, bulk format for larger operations. For crediting in USDA Child Nutrition Programs: 1 ounce equivalent grain. This non-whole grain product may qualify with a whole grain exemption.

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Product Information

PRODUCT CODE: 10421000
UPC: 016000104211
GTIN: 10016000104218
UNIT SIZE: 25 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 25 LB (11.34 kg)
VOLUME: .715 CF
HEIGHT: 4.2 IN
LENGTH: 21 IN
WIDTH: 14 IN
CASE SIZE: .715 CF

Nutrition Facts

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Serving Size
1/2 Cup Mix (78g) Makes 2 Muffins
100g
Calories
As Packaged
310
As Packaged
403
% DV % DV
Total Fat 8g 10% 10g
Saturated Fat 4g 19% 5g
Trans Fat 0g 0g
Polyunsaturated Fat 1g 1g
Monounsaturated Fat 3g 4g
Cholesterol 15mg 6% 21mg
Sodium 650mg 28% 827mg
Total Carbohydrate 57g 21% 73g
Dietary Fiber 1g 4% 2g
Total Sugars 18g 23g
Incl. Added Sugars
17g 33% 21g
Protein 4g 5g
Vitamin D *
Calcium 80mg 6% 104mg
Iron 2mg 10% 3mg
Potassium 100mg 2% 122mg

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients

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ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEGERMED YELLOW CORN MEAL, SUGAR, PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE). CONTAINS 2% OR LESS OF: DEXTROSE, MODIFIED WHEY, SALT, EGG YOLK WITH SODIUM SILICOALUMINATE, NATURAL AND ARTIFICIAL FLAVOR, COLOR ADDED, SOY FLOUR. CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS.

Preparation Instructions

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POUR 1/2 water in mixer. ADD mix. MIX on low until smooth (approx 2 min). ADD remaining 1/2 water gradually. Stop, scrape bowl and paddle. MIX on low for 2 minutes. DEPOSIT about 2.25 oz of batter per heavily greased muffin pans. BAKE at 425°F, in a standard oven, 15-20 mins.

Features & Details

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  • "Add water only" means minimal skill labor is required. 
  • Muffins made from Gold Medal™ mixes have the same quality as fresh-baked after 24 hours. 
  • The exceptional muffin hold time equals less waste. 
  • Golden brown-baked color and bold mushroom-shaped crown give muffins a desirable scratchlike appearance.

Resources & Rebates 0

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Rebates

  • K12 Back of House Bakery Rebate

    Save up to $2.50 per case* qualifying Back of House bakery products

    GET DETAILS »

Nutritional information is subject to change. See product label to verify ingredients and allergens.