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Pillsbury™ Panaderia Hispana™ Mix Pan Dulce Base 50 lb

Pillsbury™ danish and sweet dough mixes offer your baking convenience and consistency while helping you create a variety of signature products like pan dulces, dulce de leche brownies, muffins and danishes. Available in a cost-effective, 50 lb bulk format for larger operations.

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Product Information

PRODUCT CODE: 138726000
UPC: 018000387267
GTIN: 10018000387264
UNIT SIZE: 50 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 50 LB (22.68 kg)
VOLUME: 1.085 CF
HEIGHT: 4.5 IN
LENGTH: 25 IN
WIDTH: 16.66 IN
CASE SIZE: 1.085 CF

Nutrition Facts

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Serving Size
100g
Calories
As Packaged
446
% DV
Total Fat 17g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 6mg
Sodium 849mg
Total Carbohydrate 65g
Dietary Fiber 1g
Total Sugars 27g
Incl. Added Sugars
25g
Protein 9g
Vitamin D 0mcg
Calcium 52mg
Iron 5mg
Potassium 108mg

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients

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ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, MONO AND DIGLYCERIDES, NONFAT MILK, SALT, MALTODEXTRIN, EGGS WITH SODIUM SILICOALUMINATE, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, YELLOW 5, RED40, SOY FLOUR. CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS.

Preparation Instructions

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Combine all ingredients, except shortening and cinnamon, and mix on low for 2 min. Mix on med till dough is fully developed, dry, smooth and pliable. Add shortening and cinnamon. Incorporate on low 5 min or until dough pulls away from bowl. Dough temp is 80°F. Ferment 90-120 mins. Divide into desired shape/size, give 15 min floor-time. Proof at 75% relative humidity and 90°F. Bake at 360° F.

Features & Details

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  • Formulated to offer convenience and consistency. 
  • Creates a variety of signature products.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.