Pillsbury™ donut mixes and bases are formulated to tolerate a variety of shop conditions, while delivering good shelf life, tender texture and flavorful taste. You'll consistently produce french cureller pastries with excellent volume, symmetry, and crust color with skin that is ideal for glazes, icings. Available in a cost-effective, 25 lb bulk format for larger operations.
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Place mix in bowl, add water slowly over a 2 min period. Mix for 5-6 min on med. Fry at 375° F, 2-1/2 mins 1st side, 3 mins 2nd side, and then 1/2 min 1st side.
Nutritional information is subject to change. See product label to verify ingredients and allergens.