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Pillsbury™ Donut Mix Tender Yeast Raised Donut 50 lb

Pillsbury™ donut mixes are formulated to tolerate a variety of shop conditions, while delivering good shelf life, tender texture and flavorful taste. You'll consistently produce great-tasting, yeast raised donuts with excellent volume, symmetry, and crust color with donut skin that is ideal for glazes, icings, or sugar. Great for donut muffins and savory donuts. Available in a cost-effective, 50 lb bulk format for larger operations.

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Product Information

PRODUCT CODE: 136096000
UPC: 018000360963
GTIN: 10018000360960
UNIT SIZE: 50 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 50 LB (22.68 kg)
VOLUME: 1.085 CF
HEIGHT: 4.5 IN
LENGTH: 25 IN
WIDTH: 16.66 IN
CASE SIZE: 1.085 CF

Nutrition Facts

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Nutrition Information Currently Unavailable

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Ingredients

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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, PALM OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, DEFATTED SOY FLOUR, MONO AND DIGLYCERIDES, MODIFIED WHEY, SODIUM STEAROYLLACTYLATE, NONFAT MILK, ANNATTO AND TURMERIC EXTRACT COLOR, EGG.

ALLERGENS:

  • CONTAINS WHEAT, SOY, MILK AND EGG INGREDIENTS

Preparation Instructions

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Mix for 1 min on low, then 10-12 mins on med until dough is smooth, dry and pliable. Dough temp: 80° F. Rest: 45-60 min. Make-up: divide, block or strip. Rest: 10-15 min. Cut into desired size and type. Proof: place donuts in proofer 30-40 min. Fry at 375° F.

Features & Details

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  • Formulated to tolerate a variety of shop conditions, while delivering good shelf life. 
  • Results in tender texture and flavorful taste.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.