Cheesy Chorizo Gravy and Biscuits
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Cheesy Chorizo Gravy and Biscuits
Cheesy Chorizo Gravy and Biscuits

Biscuits and Gravy just got cheese-y! With Pillsbury™ Cornbread Biscuits, chorizo and cheddar cheese this will be your customer's new favorite version of a classic.

Servings: 15 servings (1 serving = 1 portion)
Prep
INGREDIENT
WEIGHT
MEASURE
Gravy
INGREDIENT
WEIGHT
MEASURE
Chorizo, ground, cooked and drained
1 lb
Cheddar cheese, shredded
4 oz
1 cup
Prep
  1. Bake biscuits according to package directions; keep warm.
Gravy
  1. Add gravy mix and 1 1/2 cups of water to a mixing bowl; whisk together until lumps are dissolved.
  2. Add remaining 4 1/2 cups water to a heavy saucepan; heat to a boiling.
  3. Whisk in dissolved gravy until well blended and sauce thickens, about 2-3 minutes.
  4. Remove from heat; stir in cooked chorizo and cheddar cheese and keep warm.
Assembly
  1. Split biscuits horizontally; place bottom half of biscuit (cut side up) on serving plate.
  2. Ladle approx. 4 oz (1/2 cup) of Gravy over biscuit; top with remaining biscuit half and serve immediately.

  • Top with your choice of prepared eggs for a hearty breakfast if desired. Note nutrition information will change.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 portion
Calories
380
Calories from Fat
200
% Daily Value
Total Fat
22g
33%
Saturated Fat
10g
50%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
1120mg
47%
Total Carbohydrate
36g
12%
Dietary Fiber
0g
0%
Sugars
8g
Protein
10g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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