Cinnamon Yogurt Pancake Toppers
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Cinnamon Yogurt Pancake Toppers
Cinnamon Yogurt Pancake Toppers

A honey-sweet yogurt sauce makes a creamy and deliciously fat-free topper for pancakes.

Servings: 32 servings
INGREDIENT
WEIGHT
MEASURE
Yoplait® Lowfat Vanilla Bulk Size Yogurt (43900)
12 oz
1 1/2 cups
Honey
1.50 oz
2 Tbsp
Cinnamon, ground
1/4 tsp
Blueberries, fresh
3 oz
1/2 cup
  1. Mix all ingredients except berries in small mixing bowl using whisk or rubber spatula until mixture is smooth and well blended.
  2. Store covered in refrigerator until use.
  3. Stir in berries just before serving.

  • Use 1 Tbsp per pancake as a topping. Any type of fresh or frozen berries will work. Fruit will cause the sauce to thin as it stands under refrigeration. For best results, stir fruit in just before serving. Discard prepared sauce after 24 hours.
  • Discover our exciting Cinnamon Yogurt Pancake Toppers recipe. Brought to you by our expert Culinary team at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 Serving
Calories
15
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
0g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
Free
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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