Kentucky Apple Butter
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Kentucky Apple Butter
Kentucky Apple Butter

Apple butter was never this easy! Ditch the peeling and start with apple sauce and spices, then bake.

Servings: 60 servings (1 serving = 1 - 1 oz portion)
INGREDIENT
WEIGHT
MEASURE
Applesauce, unsweetened
5 lb 8.00 oz
10 cups
Lemon juice
5.50 oz
2/3 cup
Molasses
1 Tbsp
Light brown sugar, packed
1 lb 4.00 oz
2 1/2 cups
Cinnamon, ground
2 1/2 Tbsp
Kosher salt
1 1/4 tsp
Nutmeg, ground
1 1/4 tsp
Ginger, dried, ground
1 1/4 tsp
Allspice, ground
1 1/4 tsp
Cloves, ground
3/4 tsp
Cardamom, ground
3/4 tsp
  1. Combine applesauce, lemon juice and molasses in large mixing bowl; stir until well-mixed.
  2. Add remaining ingredients; stir until thoroughly combined.
  3. Divide mixture between 2 well-sprayed full sheet pans; spread evenly.
  4. Bake as directed below until most of liquid cooks out, but is still spreadable; allow to cool.
BAKE:
TEMP
TIME
Convection Oven*
325°F
30-35 minutes
Standard Oven
375°F
35-40 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 15 minutes of baking.
  • Check out our delicious Kentucky Apple Butter recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 1 oz portion
Calories
60
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
13g
Protein
0g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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