Yo-Caramel Dip
>
Yo-Caramel Dip
Yo-Caramel Dip

Brown sugar and vanilla make a deceptively rich dip when they mix it up with Yoplait® ParfaitPro® Lowfat Vanilla Yogurt and fat-free cream cheese.

Servings: 52 servings (1 serving = 1 - 2 oz serving)
INGREDIENT
WEIGHT
MEASURE
Yoplait® ParfaitPro® Lowfat Vanilla Yogurt (16632)
4 lb
1 bag
Cream cheese, fat free
2 lb
4 cups
Brown sugar, packed
8 oz
1 cup
Vanilla extract
2 Tbsp
  1. Add 1 lb of yogurt, cream cheese brown sugar and vanilla to bowl of food processor.
  2. Process until smooth; stop processor and scrape down sides with rubber spatula.
  3. Add remaining yogurt and process until thoroughly mixed.
  4. Deposit 2 oz (1/4 cup) into containers and cover.
  5. Serve chilled or hold under refrigeration until ready to serve.

  • Tip: Serve as a dip with fruit or biscuit bites, or use as a spread for bagels, biscuits or muffins.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 - 2 oz serving
Calories
70
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
140mg
6%
Total Carbohydrate
12g
4%
Dietary Fiber
0g
0%
Sugars
5g
Protein
3g
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

+−
  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

Related Recipes

Related Content