Pillsbury™ Puff Pastry offers a simple way to create sweet and savory decadent menu items from breakfast to dinner to dessert. Our portfolio of puff pastry includes sheets, squares, trifold slabs and 10lb slabs to meet your menu and catering needs.
Our specially formulated dough has almost 200 layers of tender, flaky goodness that gently lift when baked for a melt-in-your-mouth texture. Simply shape, bake and top or fill to create upscale, profitable menu items that add a touch of distinction to any menu. And just like all our frozen doughs, Pillsbury Puff Pastry is easy to work with by any skill level. It is tolerant, quick to thaw and can even be baked from frozen to meet tight timelines.
PUFF PASTRY MADE SIMPLE
There’s no need to create laminated dough when you can wow your patrons with Pillsbury Puff Pastry—and all the sophisticated, easy applications you can create. Watch how you can fill, shape, top and bake puff pastry in these videos, then add your own signature touch, for a truly unforgettable menu item.
PUFF PASTRY SALES MATERIALS
Pillsbury Puff Pastry comes in sheets, squares and slabs—all in a thaw and bake format, so no proofing necessary. Each format is made using the classic method of meticulous layering, which gives it the light and flaky texture.
Download our Puff Pastry brochure for specific product information, tips and more!
PUFF PASTRY RECIPE INSPIRATION
The General Mills Global Culinary Team put together their favorite puff pastry recipes to help inspire your menu creativity.
Ready to give it a try? See full product details and locate a distributor near you for Pillsbury Puff Pastry 12 oz Sheets, 2 oz Squares, Trifold Slabs or 10 lb Slabs to get started.