The Biskies™ Recipe Contest: Open Now!

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The Biskies Recipe Contest: We Rise, You Shine. Blue background with white text and chartreuse laurel accent. Image of biscuit sandwich topped with fried onions and aside of green beans on a white plate.

Enter to Win The Biskies™ Recipe Contest! $20,000 Grand Prize for Your Restaurant

General Mills Foodservice Presents: The Biskies™ Recipe Contest. Does your biscuit menu item get rave reviews? Submit a photo of your biscuit recipe to our easy-to-enter competition, The Biskies™ Recipe Contest, to be judged for a chance to win big!

What you can win

In addition to bragging rights and being featured on our site, the Grand-Prize Winner will receive $20,000 and each of the three Runner-Up Winners will receive $5,000.

How to Enter

Starting February 1, 2024:

STEP 1: Take a photo of your delicious biscuit appetizer, entrée, or dessert

  • Must be an original recipe
  • Must use Pillsbury™ biscuits and two or more additional ingredients
  • Photo must clearly show your creation as it would be served, with all toppings included
  • Recipes must use ingredients that are easily accessible and not cost-prohibitive in a restaurant

STEP 2: Submit your entry* on either Instagram, Facebook or our website.

Post your photo on Instagram and in the caption of your post:
  • Hashtag #thebiskies
  • Tag @GeneralMillsFS on Instagram
  • Include your restaurant’s website (Optional)

On our Facebook page:

  • Follow us on Facebook @GeneralMillsFoodservice and watch for our announcement post for a chance to upload your photo to the comments section

Or here, on our website:

Submit my recipe now

* Posting as a story on Instagram or Facebook is not permitted for contest entry.

Best dessert. Dark blue transparent ribbon overlays imagery of biscuit dessert with dollop of cream and spoon with cream. Shown in baking tray. Blue and white kitchen towel.

Best entree. Dark blue transparent ribbon overlays imagery of biscuit sandwich with lettuce and tomato and wooden skewer on red and white checkered paper. Sandwich sits on wooden table.

Best appetizer. Dark blue transparent ribbon overlays imagery of creative filled biscuit appetizers shown in wax paper.

Nominee Selection

Our expert team of Chefs of the Mills judges will select the top three nominees in each category based on four criteria: originality (25%), foodservice viability (25%), the creativity of the recipe (25%), and how well the recipe incorporates Pillsbury™ biscuit products (25%). Winners will be selected via public vote.

Prizes

If you submit one of the top biscuit creations, your restaurant has a chance to win.

  • One (1) $20,000 Grand Prize winner selected across all categories
  • Three (3) $5,000 Runner-up Prizes for appetizer, entrée, and dessert categories

Show us how you shine! We can’t wait to see your submission.

Contest entries will be accepted from 2/1/2024-03/31/2024. Please note: to enter, your social media profile must be set to public. Learn more about entry requirements, official contest rules, and regulations here.


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