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Pillsbury™ Frozen Biscuit Dough Reduced Sodium Southern Style 2.2 oz

Pillsbury™ reduced sodium, Southern Style biscuit dough in pre-portioned, easy freezer-to-oven format. Formulated to produce light and fluffy 2.2 oz biscuits with rich, buttery flavor. Great for both sweet and savory uses. Made without gelatin. For crediting in USDA Child Nutrition Programs: meets 2 ounce equivalent grain and is CACFP eligible. This non-whole grain product may qualify with a whole grain exemption.

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Product Information

PRODUCT CODE: 131151000
UPC: 094562311513
GTIN: 10094562311510
UNIT SIZE: 2.2 OZ
CASE COUNT: 216
ATTRIBUTES:
  • Zero Trans Fat
  • 2 oz. Eq. Grain
  • Kosher
  • No Artificial Flavors
  • No Colors from Artificial Sources
  • No High Fructose Corn Syrup
  • No Gelatin
  • CACFP eligible

Specifications

NET WEIGHT: NET WT. 29.7 LB (13.47kg)
VOLUME: .89 CF
HEIGHT: 7.75 IN
LENGTH: 18.68 IN
WIDTH: 10.62 IN
CASE SIZE: .89 CF

Nutrition Facts

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Serving Size
↔
1 Biscuit (62g)
100g
Calories
As Packaged
190
As Packaged
298
% DV % DV
Total Fat 7g 10% 12g
Saturated Fat 4g 19% 6g
Trans Fat 0g 0g
Cholesterol 0mg 0% 1mg
Sodium 430mg 19% 689mg
Total Carbohydrate 25g 9% 41g
Dietary Fiber <1g 3% <1g
Total Sugars 2g 4g
Incl. Added Sugars
 1g 2% 2g
Protein 4g 6g
Vitamin D 0mcg 0% 0mcg
Calcium 120mg 8% 187mg
Iron 1.6mg 8% 3mg
Potassium 150mg 4% 248mg

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients & Allergens

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ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, BUTTERMILK, SUGAR, SODIUM ALUMINUM PHOSPHATE, SALT, BAKING SODA, DATEM, CALCIUM ACID PYROPHOSPHATE, POTASSIUM BICARBONATE, WHEAT PROTEIN ISOLATE, PECTIN, CREAM, NATURAL FLAVOR. CONTAINS WHEAT AND MILK INGREDIENTS.

Preparation Instructions

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Standard Prep: Place 54 frozen biscuits on greased or parchment lined full sheet pan in 6x9 pattern. Bake time 19-23 minutes in 325 degrees F convection oven. See package for complete baking instructions.

Features & Details

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  • Reduced sodium, Southern Style biscuit dough in pre-portioned, easy freezer-to-oven format from Pillsbury. Formulated to produce light and fluffy 2.2 oz biscuits with rich, buttery flavor. Great for both sweet and savory uses.
  • Easy prep: just place, bake, and serve with no skilled labor required.
  • Consistency: superior quality and holding means minimal waste.
  • For crediting in USDA Child Nutrition Programs: meets 2 ounce equivalent grain and is CACFP eligible. This non-whole grain product may qualify with a whole grain exemption.
  • Partially hydrogenated oils and gelatin free.

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Nutritional information is subject to change. See product label to verify ingredients and allergens.

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