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Using Pillsbury™ Tubeset™ Muffin Batter

Discover how easy it is to prepare this delicious breakfast favorite using Pillsbury™ Tubeset™ Muffin Batter.


Pillsbury™ TubeSet™ Muffin Batter Chocolate Chocolate Chip 3 lb

Premium, frozen chocolate chip muffin batter with chocolate chips blended throughout in a convenient, three-pound pipeable tube. Thaw and portion batter directly from the tube with no measuring required. For crediting in USDA Child Nutrition Programs: 1.5 ounce equivalent grain. This non-whole grain product may qualify with a whole grain exemption.

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Product Information

PRODUCT CODE: 208011000
UPC: 094562080112
GTIN: 10094562080119
UNIT SIZE: 3 LB
CASE COUNT: 6
ATTRIBUTES:
  • Zero Trans Fat
  • Kosher
  • 1.5 oz. Eq. Grain

Specifications

NET WEIGHT: NET WT. 18 LB (8.16 kg)
VOLUME: .55 CF
HEIGHT: 5 IN
LENGTH: 15.93 IN
WIDTH: 11.93 IN
CASE SIZE: .55 CF

Nutrition Facts

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Serving Size: (100g)
Amount Per Serving: As Packaged
Calories
332.1
Calories From Fat 134.9
% Daily Value*
Total Fat 15g
Saturated Fat 3.5g
Trans Fat 0.2g
Cholesterol 24.3mg
Sodium 346.9mg
Total Carbohydrate 46g
Dietary Fiber 1.4g
Sugars 28.1g
Protein 4.3g
Vitamin A
Vitamin C
Calcium
Iron
Thiamin
Riboflavin
Niacin
Folic Acid

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

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WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR,CHOCOLATE LIQUOR,COCOA BUTTER,SOY LECITHIN,NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, EGGS, BAKING SODA, EGG WHITE, SALT, SODIUM ALUMINUM PHOSPHATE, PRESERVED WITH (POTASSIUM SORBATE, BHT,CITRIC ACID), DISTILLED MONOGLYCERIDES, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, DATEM, ETHOXYLATED MONO AND DIGLYCERIDES, CORN STARCH, NATURAL FLAVOR.

ALLERGENS:

  • CONTAINS WHEAT, EGG AND SOY; MAY CONTAIN MILK INGREDIENTS

Preparation Instructions

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Standard Prep: Thaw tube in cooler 3 hours. Pipe muffin batter from tube into sprayed or paper lined muffin pans. Bake time for 4 oz. muffins 26-30 minutes in 325 degrees F convection oven. See package for complete baking instructions.

Features & Details

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  • Quick thawing batter: 3 hour thaw time versus 24 hours for pails.
  • Scalable: bake large or small batches minimizing product waste from unused batter.
  • Pillsbury™ is #1 in frozen muffin batter in foodservice.
  • Pillsbury™ TubeSet™ packaging allows operators to turn muffin batter into other forms and formats for increased menu versatility.

Resources & Rebates 0

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.