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Pillsbury™ Frozen Puff Pastry Turnover Dough Sugared Blueberry 3.7 oz

Frozen Turnovers made with Pillsbury™ Puff Pastry Dough and a sweet, blueberry filling and sugared top. Formulated to produce light and flaky dough when baked in an easy, freezer-to-oven format with no proofing required.

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Product Information

PRODUCT CODE: 105416000
UPC: 094562054168
GTIN: 10094562054165
UNIT SIZE: 3.7 OZ
CASE COUNT: 60
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 13.87 LB (6.29 kg)
VOLUME: .701 CF
HEIGHT: 6.37 IN
LENGTH: 15.93 IN
WIDTH: 11.93 IN
CASE SIZE: .701 CF

Nutrition Facts

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Serving Size
1 Turnover (105g)
100g
Calories
As Packaged
400
As Packaged
381
% DV % DV
Total Fat 25g 32% 24g
Saturated Fat 12g 62% 12g
Trans Fat 0g 0g
Cholesterol 0mg 0% 0mg
Sodium 190mg 8% 184mg
Total Carbohydrate 39g 14% 38g
Dietary Fiber <1g 3% <1g
Total Sugars 16g 15g
Incl. Added Sugars
14g 28% 14g
Protein 4g 4g
Vitamin D 0mcg 0% 0mcg
Calcium 0mg 0% 0mg
Iron 1.4mg 8% 1mg
Potassium 0mg 0% 0mg

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients & Allergens

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ARTIFICIAL BLUEBERRY FLAVOR FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, MALTODEXTRIN, BLUEBERRIES, SUGAR, MODIFIED CORN STARCH, DRIED APPLES, XANTHAN GUM, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES], ARTIFICIAL FLAVOR, COLORED WITH RED 40 AND BLUE 1), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SOYBEAN OIL, SUGAR, SALT, MONOCALCIUM PHOSPHATE.

ALLERGENS:

  • CONTAINS WHEAT INGREDIENTS

Preparation Instructions

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Standard Prep: Place 12 turnovers in a 3x4 pattern on a parchment lined full sheet pan. Bake time 22-26 minutes in 350 degrees F convection oven. See package for complete baking instructions.

Features & Details

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  • Prefilled Pillsbury™ Puff Pastry dough provides premium quality and exceptional taste.
  • Freezer-to-oven format requires no prep, no skilled labor, and has minimal waste.
  • Perfect for adding variety to the bakery assortment.

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Rebates

Nutritional information is subject to change. See product label to verify ingredients and allergens.

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