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Gold Medal™ Full Strength™ Bakers Flour Enriched/ Unbleached/ Bromated 50 lb

Perfect "all-around" spring wheat bread flour, Gold Medal™ Full Strength™ Flour provides excellent results in any type of yeast-raised product. Ideal for pan breads, rolls, buns, hearth breads, and many specialty-baked products. Flour is enriched with added nutrients, unbleached, and bromated. Available in a cost-effective, 50 lb bulk format for larger operations.

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Product Information

PRODUCT CODE: 53391000
UPC: 016000533912
GTIN: 10016000533919
UNIT SIZE: 50 LB
CASE COUNT: 1
ATTRIBUTES:

Specifications

NET WEIGHT: NET WT. 50 (22.68 kg)
VOLUME: 1.039 CF
HEIGHT: 4.85 IN
LENGTH: 23.5 IN
WIDTH: 15.75 IN
CASE SIZE: 1.039 CF

Nutrition Facts

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Serving Size
1/4 Cup (30g)
100g
Calories
As Packaged
100
As Packaged
% DV % DV
Total Fat 0g 0% 1g
Saturated Fat 0g 0% 0g
Trans Fat 0g 0g
Cholesterol 0mg 0% 0mg
Sodium 0mg 0% 1mg
Total Carbohydrate 22g 8%
Dietary Fiber 1g 3% 3g
Total Sugars 0g 1g
Incl. Added Sugars
0g 0% 0g
Protein 4g 13g
Vitamin D 0mcg 0% 0mcg
Calcium 0mg 0% 0mg
Iron 1.3mg 8% 4mg
Potassium 0mg 0% 105mg
Thiamin 0.2mg 15% 1mg
Riboflavin 0.1mg 8% 0mg
Niacin 1.6mg 8% 5mg
Folate 90mcg 20% 293mcg
Folic Acid 45mcg 154mcg

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
* Do not eat raw dough or batter.

Ingredients

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WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Preparation Instructions

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Refer to your desired recipe or formula for preparation instructions.

Features & Details

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  • Recommended for pan breads, rolls, buns, hearth breads, and many specialty-baked products. 
  • General Mills flour is milled from select varieties to ensure maximum consistency and baking performance. 
  • Quality ingredients yield exceptional results. 
  • 12.6% protein level.

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