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Pillsbury Bakery Mix

Pillsbury™ Cake Donut Mix 127 50lb

Pillsbury™ Donut Mixes and Bases are formulated to tolerate a variety of shop conditions, while delivering good shelf life, tender texture and flavorful taste. You'll consistently produce donuts with excellent volume, symmetry, and crust color with donut skin that is ideal for glazes, icings, or sugar.

PRODUCT CODE: 138067000
UPC: 018000380671
GTIN: 10018000380678


UNIT SIZE: 50 LB
CASE COUNT: 1


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Nutrition Facts

Serving Size: (100g)
Amount Per Serving: As Packaged
Calories
Calories From Fat
% Daily Value*
Total Fat
Cholesterol
Sodium
Total Carbohydrate
Protein
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 13%
Thiamin 30%
Riboflavin 20%
Niacin 20%
Folic Acid 25%

* Percent Daily Value (DV) are based on a 2,000 calorie diet
* - Not a significant nutrient source
* Nutritional information is subject to change. See product label to verify ingredients and allergens.
*Do not eat raw dough or batter.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, DEXTROSE, NONFAT MILK, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), EGG YOLK WITH SODIUM SILICOALUMINATE, SALT, WHEAT STARCH, TOASTED WHEAT GERM, MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), TAPIOCA STARCH, DEXTRIN, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO AND TURMERIC EXTRACT COLOR, KARAYA GUM.

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ALLERGENS:

  • CONTAINS WHEAT, MILK, SOY AND EGG INGREDIENTS

Preparation Instructions

  1. Place water and mix in bowl
  2. Mix 1 min on low, then 2 min on med
  3. Dough temp: 70° F
  4. Fry at 375° F

Package & Storage Information

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NET WEIGHT: NET WT. 50 LB (22.68 kg) VOLUME: .964 CF HEIGHT: 4 IN
LENGTH: 25 IN WIDTH: 16.66 IN CASE SIZE: .964 CF
  • Bag front side
  • Bag back side
  • Bag side 1
  • Bag side 2

* Nutritional information is subject to change. See product label to verify ingredients and allergens.

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