Citrus Ginger Mocktail
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Citrus Ginger Mocktail
Citrus Ginger Mocktail

Try this delightful mocktail that combines non-alcoholic ginger beer, orange juice, mint leaves and more with a rim garnish of paprika and Nature Valley™ Oats 'n Honey Granola!

Servings: 8 servings (1 serving = 1 - 4 oz beverage)
Citrus Simple Syrup
INGREDIENT
WEIGHT
MEASURE
Water, cool approx. 72°F
1 oz
Granulated sugar
1 oz
Lemon zest
1 tsp
Lemon juice
3 oz
1/3 cup
Rim Garnish
INGREDIENT
WEIGHT
MEASURE
Assembly
INGREDIENT
WEIGHT
MEASURE
Raspberries, fresh
40 each
Mint leaves, fresh
8 each
Orange juice
2 oz
1/4 cup
Ginger beer, non-alcoholic
2 lb
4 cups
Ice cubes
2 lb 4.00 oz
8 cups
Grenadine syrup
2 2/3 Tbsp
Citrus Simple Syrup
  1. Add water, sugar and lemon zest to small sauce pan; heat over medium-high until boiling.
  2. Pour through fine, metal sieve; discard solids.
  3. Stir in lemon juice and allow to cool until needed.
Rim Garnish
  1. Add granola and paprika to bowl of food processor; pulse until finely ground.
  2. Set aside until needed.
Assembly
  1. Wet rim of 6 oz glass with water; dip into granola Rim Garnish until coated.
  2. Place 5 raspberries and 1 mint leaf into glass.
  3. Combine orange juice, non-alcoholic ginger beer, Citrus Simple Syrup and ice cubes in pitcher; stir until well combined.
  4. Strain out ice and pour 4 oz into glass; add 1 tsp grenadine and serve immediately.

  • Tip: Use lemon or lime wedge to wet rim of glass for additional flavor if desired. For an adult only beverage, add 1.5 oz gin or tequila when combining liquids.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 4 oz beverage
Calories
70
Calories from Fat
10
% Daily Value
Total Fat
1g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Total Carbohydrate
12g
4%
Dietary Fiber
1g
4%
Sugars
7g
Protein
0g
Vitamin A
0%
0%
Vitamin C
8%
8%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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