This is a very troublesome time for the restaurant and beverage industry and we want you to know that we are here to support you in any way that we can. We have compiled some tips, tricks and resources to help keep you successful and safe.
Now is the time to be communicating off-premise options and experiment with different third-party delivery providers. Most providers are deferring fees and offering other solutions. A couple of examples:
If you’re looking for versatile ways to use your Pillsbury™ Frozen Bakery items or your Gold Medal™ mixes here are some easy to prepare recipes for dishes that taste as fresh at home as if they would in your restaurant:
Leverage social media to promote your take-out offers and promotions. Download our handy infographic full of social media tips, tricks, best practices and inspiration for commercial foodservice operators like you.
There are even more resources for operators and up-to-the-minute intelligence on the coronavirus pandemic. Join the “Coronavirus in the Food and Beverage Industry” group on Facebook: https://www.facebook.com/groups/winsight.health/?fref=nf
You can also lean into your state restaurant associations for additional resources. Many are offering helpful webinars and other support opportunities.
Our Distributor partners and other industry experts have great tools and resources to leverage as well. A few examples you might find useful:
Pillsbury Take-out Recipe Ideas
You can update your privacy settings to enable this content. Please enable all cookies to use this feature.